You know... is it wrong that I think we should be eating fat people?
care to explain ?
I think I discovered why we don't have female members at Revora.
Again care to explain ?
Posted 12 March 2010 - 10:54 PM
You know... is it wrong that I think we should be eating fat people?
I think I discovered why we don't have female members at Revora.
Posted 12 March 2010 - 11:13 PM
Posted 12 March 2010 - 11:35 PM
Posted 12 March 2010 - 11:41 PM
Black hair and green eyes all the way for me.Anyway, blonde or brunette? I like brunette with blue eyes the most, as long as she isn't fat ofc.
We still have MJIn non related news, I think I discovered why we don't have female members at Revora.
Yes. They're all fat. Not enough meat on them to chew on.You know... is it wrong that I think we should be eating fat people?
No they don't.And gingers have souls too.
Posted 12 March 2010 - 11:43 PM
Posted 12 March 2010 - 11:45 PM
Edited by Caspa, 12 March 2010 - 11:58 PM.
Posted 13 March 2010 - 12:06 AM
Posted 13 March 2010 - 12:32 AM
Posted 13 March 2010 - 01:11 AM
Posted 13 March 2010 - 01:14 AM
Is that coincidental or have I previously mentioned my current vocation?Kudos to the chef.
Posted 13 March 2010 - 01:18 AM
Posted 13 March 2010 - 01:23 AM
Edited by Caspa, 13 March 2010 - 01:23 AM.
Posted 13 March 2010 - 01:30 AM
Posted 13 March 2010 - 01:45 AM
Posted 13 March 2010 - 01:53 AM
Posted 13 March 2010 - 05:12 AM
Edited by MadHQ, 13 March 2010 - 05:12 AM.
Posted 13 March 2010 - 09:11 AM
Posted 13 March 2010 - 11:22 AM
Me.What the hell happened to this topic.
No, but I have pissed in the boots of people I don't like and have considered pissing in the yorshire pudding batter. But between being a complete dick to the gaffer, smoking is no-smoking areas (never in the kitchen or around food, but health & safety have decided most of the surrounding area is a no smoking zone now, as if I give a shit) and taking a week off without any permission (I wanted some time to myself), apparently I'm in a lot of shit. I've always given them more than enough reason to sack me, but they never do. Biggest problem for them is, I'm the best worker they've got. I'm not blowing my own trumpet here, but there I am working on getting the barmaid with the biggest tits in there to blow it for meBy the way, what kind of shit does a chef have to get up to for it be labelled 'gross misconduct'? What, were you shitting in people's pasta?
Posted 13 March 2010 - 12:03 PM
Posted 13 March 2010 - 12:14 PM
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